Culinary Essentials class participates in “Sidesgiving”
Students in Culinary Essentials made several different dishes to celebrate Thanksgiving Monday, Nov. 22 and Tuesday, Nov. 23
November 28, 2021
By Sydney Wood
Scooping in ice, senior Sydnie Short cools down the homemade fruit juice Monday, Nov 22.
(Visited 98 times, 1 visits today)