Red Fortune: Orange chicken

Justin Curto, Mill Valley News editor-in-chief

Red Fortune’s orange chicken looks very earthy, to the point where we couldn’t tell it from the General Tso’s chicken without tasting it. It tastes as earthy as it looks, which made it rise above the other restaurants’ food. The flavors in the sauce were layered, and, though the sauce made the breading on the chicken fall off occasionally, it was worth it. Red Fortune has always been my go-to restaurant for Chinese takeout, and, if anything, these reviews confirmed why I love it so much.

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